Description
Ceylon cinnamon powder, known as “true cinnamon,” delivers a warm, sweet aroma directly to your kitchen. Farmers in Sri Lanka and South India harvest this spice from the inner bark of the cinnamon bush. Ceylon cinnamon is prized for its fine, sweet taste and light brown color. Its delicate flavor enhances pastries, desserts, teas, and savory recipes.
Ceylon cinnamon contains lower coumarin levels, making it safer for regular consumption, especially for families with children.
- ✓ Offers a sweet, delicate flavor for both sweet and savory dishes.
- ✓ Lower in coumarin, making it safer for regular use.
- ✓ Derived from the inner bark of the Ceylon cinnamon bush.
- ✓ Ideal for baking, desserts, teas, and winter dishes.
Use Ceylon cinnamon powder to bring rich history, delicate flavour, and aromatic warmth to any dish.
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